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SC certification rice configuration list

Release time: 2019-07-08 Clicks: 2536 Click to download

SC certification is the latest food production license in China, and it is based on the State Food and Drug Administration Order No. 16 "Administrative Measures for Food Production Licenses" (effective from October 1, 2015.) Chapter IV of the license management requirements Apply for certification. Article 29 is known as the "Toughest Food Safety Law in History." The food production license number consists of SC (the abbreviation of "Hanyu Pinyin") and 14-digit Arabic numerals. The SC-certified rice configuration list is a list of instruments required for the rice-type SC certification compiled by Top Cloud. Specific rice SC certification process and instrument operation method, please contact us! Consulting Tel: 0571-86056609


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